History
Established in 1985, Universal Seafood began supplying Los Angeles with the freshest seafood available and the highest level of service. With 35 years in the seafood industry, their vision has grown exponentially to now include: the distribution and the importation of sustainable European specialty products. Universal Seafood has become a pinnacle of specialty seafood distribution for Los Angeles and surrounding areas. Most importantly, it's a family-owned seafood distribution company catering to customer satisfaction and environmental protection.
Specialties
Our specialties include but are not limited to; Turbot, Loup de Mer, Daurade Royale, Scottish Salmon, Faroese Salmon, Canadian Salmon, Red Mullet, Cuttlefish, Bottarga, Dover Sole, Barramundi, Chilean Sea Bass, Meagre (Mediterranean White Sea Bass), Norwegian Halibut, European Sardines, Alaskan Halibut, Live Maine Lobster, Fresh Scallops, Little Neck Clams, Manila Clams, PEI Mussels, Sustainably Farmed Oysters, Wild Oysters, and many other Sustainable and Wild Seafood Products.